
Fishers, Indiana
Miso Ramen
Miso Ramen at Ramen Ray in Fishers pairs a rich tonkotsu-based miso broth with Hokkaido noodles and tender chashu in a welcoming Japanese setting.
Overall: 5/5
Miso is a fermented soybean paste that gives the soup an earthy, deeply savory flavor. Different miso blends can taste gently sweet and mellow or bold and robust. The result is often a hearty, comforting bowl, especially with a rich stock underneath. If you enjoy miso soup and want to explore a fuller, more intense expression of that flavor, start here.
6 reviews

Fishers, Indiana
Miso Ramen at Ramen Ray in Fishers pairs a rich tonkotsu-based miso broth with Hokkaido noodles and tender chashu in a welcoming Japanese setting.
Overall: 5/5

Beavercreek, Ohio
Myojo Miso Ramen at Round1 in Beavercreek has decent noodles, but its overly thin broth and sparse toppings make it a disappointing bowl.
Overall: 2/5

Hamilton, Ohio
Wagyu Ramen at Megumi Sushi Ramen Grill in Hamilton pairs tender wagyu and a seasoned egg with hot miso beef broth, though the noodles are soft.
Overall: 4/5

Columbus, Ohio
DFFC Miso Ramen at Slurping Turtle in Columbus pairs rich kimchi-miso broth with duck fat fried chicken, thin noodles, buttered corn, and bold toppings.
Overall: 5/5

Boston, Massachusetts
Garlic Miso at REDWHITE BONELESS RAMEN in Boston is a miso ramen with thick noodles, pork chashu, spinach, green onion, egg, and nori.
Overall: 4/5

Columbus, Ohio
Spicy Pork Kimchi Miso Ramen at Tensuke Ramen in Columbus combines pork-chicken broth, aged soy sauce, kimchi heat, and customizable toppings.
Overall: 4/5